FOAM FRACTIONATION



Initial situation
apparently clean

After 10 minutes
of operation

After 30 minutes
of operation
The foam that has surfaced is called PROTEIN SKIMMING OR FOAM FRACTIONATION.
It is characterized by two factors.

  • colloidal substances of an organic nature in suspension and sometimes combined with an inorganic colloidal portion.
    These heterogeneous substances may have a different specific gravity to water and different features of electric polarity, permitting them in suitable physical or chemicophysical conditions to concentrate in the water-air interface.

  • great dispersion of air in fine bubbles which with the circulation caused by EOLO causes particles in suspension to be dragged up to the surface. The high turbulence produces a flow consequently changing the colloidal suspension.
The removal of dissolved proteins has always been a problem in high-density breeding situations. Carbon dioxide, ammonia, and excrement are not the only waste products. Other substances are present from decomposing feed, urine, lime, and metabolic by-products. In addition, there may be algae, phenol, and a number of saprophytic bacteria that damage the gills, limit growth and promote disease. These dissolved substances and the suspended solids increase B.O.D., nitrates, colour, odour, flavour, and turbidness. Eolo thus ensures the efficient removal of proteins, suspended solids, organic substances, including amino acids, fatty acids, enzymes, fats, many inorganic compounds, phosphorus, protozoans, and bacteria.


BENEFITS:

  • less colloidal turbidity
  • grater penetration of sunlight into the depths
  • lower biological requirement for dissolved oxygen due to the metabolic degradation of the organic colloids in suspension
  • easy mechanical removal of the colloidal portion on the SURFACE (foam)
  • less chance of mycotic infections in particular


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